Read BookThreonine affects growth digestive capacity and immunity of fish Effect of threonine on the growth digestive absorptive antioxidant and immune functions of juvenile blunt snout bream

Read Threonine affects growth digestive capacity and immunity of fish Effect of threonine on the growth digestive absorptive antioxidant and immune functions of juvenile blunt snout bream



Read Threonine affects growth digestive capacity and immunity of fish Effect of threonine on the growth digestive absorptive antioxidant and immune functions of juvenile blunt snout bream

Read Threonine affects growth digestive capacity and immunity of fish Effect of threonine on the growth digestive absorptive antioxidant and immune functions of juvenile blunt snout bream

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Book Details :
Published on: 2016-02-26
Released on: 2016-02-26
Original language: English
Read Threonine affects growth digestive capacity and immunity of fish Effect of threonine on the growth digestive absorptive antioxidant and immune functions of juvenile blunt snout bream

The contribution of aquaculture to world food production has increased significantly over the last few decades and this sector now supplies nearly half of the total fish and shellfish used for human consumption. However, the downside of intensification of the farming operations has been economic losses, primarily due to infectious diseases. Efforts have been made in the case of farmed fish species to understand the link between nutrition and immune responses. Nutritional research has demonstrated that amino acids play fundamental roles in growth and immunity of fish. Threonine (Thr) has been proved to be an indispensible amino acid for fish. Blunt snout bream (Megalobrama amblycephala) is one of the major aquaculture species in China with high economic value. This book, therefore, provides an important function of Thr in growth and digestive, absorptive and immune capacities of this fish. The most recent studies are reported in this book, including the gene expressions of tight junction proteins and immune–antioxidant-related signaling molecules. Indeed, it could provide new molecular tools for studies in fish nutrition and shed light on the regulatory mechanisms of this field. Oxbridge essays scampi shrimp recipe nobu-zzvc Oxbridge essays scampi shrimp recipe nobu-zzvc Samedi 14 mar 2015 web.mit.edu / jik/src/Attic/kerberos_ password - . .mn 0 01 05_1 1 10 100 10th 11 11_d0003 12 13 14 141a 143b 15 16 17 17igp 18 19 1900 1901 1902 1903 1904 1905 1906 1907 1908 1909 1910 1911 1912 1913 1914 1915 ...
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